Nothing says summer like a table full of fresh and vibrant recipes, and making the most of the season's produce is both a sustainable and delicious way to plan your meals.
Once the weather starts warming up, all we crave is fresh fruits, and there are so many ways to use these refreshing ingredients.
From classic French-style pastries and frozen yogurt, to speedy no-bake desserts and lip-smacking pies, we've rounded up our favourite fruity recipes for you to try.
Shane's baked New York-style cheesecake
Rory O'Connell's rhubarb and blood orange tart
Mags Roche's banana split with red berry skyr
Mark Moriarty's classic fruit tart with sweet pastry
Mags' no bake cheesecake with lemon curd
Mary Berry's lemon and lime meringue tranche pie
Jeeny Maltese's strawberry shortcake
Joe Swash's white chocolate soufflés with berries
Eunice Power's pancakes with blueberries and crème fraiche
